In recent years, there’s been a growing misconception that commercial cookery is losing its relevance as a pathway to permanent residency (PR) in Australia. However, this couldn’t be further from the truth. Commercial cookery remains a viable and important option for aspiring chefs and students looking to establish their careers and lives in Australia. Let’s explore why.
The Unique Importance of Commercial Cookery
Non-Outsourcable Nature
Unlike fields such as IT or accounting that can be easily outsourced, commercial cookery relies on the physical presence of skilled chefs in the kitchen. This essential aspect creates a consistent demand for culinary professionals who can provide high-quality dining experiences. As the restaurant industry continues to grow, the need for talented chefs remains crucial for delivering exceptional food and service. Emphasizing hands-on expertise in commercial cooking is key to thriving in this competitive market.
High Turnover in the Industry
A key factor contributing to the dynamics of the commercial cookery industry is its high turnover rate. Many culinary professionals transition out of the field within 5-6 years for various family and social reasons. This ongoing fluctuation results in a steady demand for new talent, positioning commercial cookery as a solid pathway to obtaining Permanent Residency (PR) in Australia. By pursuing a career in this field, aspiring chefs can capitalize on the consistent need for skilled workers, making it an attractive option for those looking to establish themselves in Australia.
Case Studies and Success Stories
At Oxford Immigration & Educational Consultancy, we’ve helped numerous clients achieve their PR goals through various trades, including commercial cookery. One notable success story involves helping a client secure a 186 permanent visa in hairdressing, a profession that was off the PR list for 12-13 years. This success demonstrates that with the right guidance and persistence, obtaining PR in Australia through less conventional paths is possible.
Why Commercial Cookery is a Steady Path to PR
Given the essential presence required in the kitchen and the high turnover rates, we believe that commercial cookery will continue to be a valuable pathway to PR. Even if it’s temporarily out of demand, it will likely return due to these enduring factors.
Trade students, especially those in commercial cookery, have a higher chance of securing employer sponsorship. Employers value the physical presence of chefs in their establishments, which increases the likelihood of sponsorship and, ultimately, PR.
The Current State and Future Outlook of the Food Industry
The food industry is one of the fastest-growing sectors globally. The demand for skilled culinary professionals is at an all-time high and is only expected to grow in the coming years. By investing in a career in commercial cookery, you are positioning yourself in a burgeoning industry with ample opportunities for growth and stability. (Ref: Melbourne Polytechnic)
Conclusion
In summary, commercial cookery remains a robust and dependable pathway to PR in Australia. If you’re an aspiring chef or a student considering a career in commercial cookery, rest assured that this field offers a promising future.
Need help with any visa? We’re just a call away. Contact Oxford Immigration & Educational Consultancy today!r workplace for all. If you need further assistance or have any questions, feel free to reach out to us.